Sweetener trends balance health and indulgence 04.28.2020 By Keith Nunes The consumer's relationship with sugar is complicated.Read More
Ingredion to take majority stake in PureCircle 04.09.2020 By Keith Nunes Past accounting irregularities had left PureCircle struggling with debt.Read More
Stevia supplier’s governance ‘found wanting,’ says new chairman 04.03.2020 By Jeff Gelski PureCircle may refinance as past accounting problems have the company struggling.Read More
SweeGen’s global centers to speed up new product development 03.31.2020 By Jeff Gelski The stevia supplier will collaborate with customers on sugar reduction.Read More
Honey prices down 11% in 2019, production up 2% 03.25.2020 By Ron Sterk Number of colonies down 0.6% from 2018.Read More
The advantages of allulose 03.20.2020 By Jeff Gelski The sweetener no longer counts as sugar, and it complements stevia.Read More
Scientists aim to end low-calorie sweeteners debate 03.10.2020 By Sam Danley Low-cal sweeteners are harmful only when paired with carbs, study finds.Read More
Diving into natural sweetener specifics 03.06.2020 By Jeff Gelski Choice of honey variety has an effect, and sweeteners sourced from oats, barley and maple syrup have different traits, too.Read More
Icon Foods combines four natural sugar replacements 02.12.2020 By Sam Danley High-intensity sweetener blend maintains sweetness while reducing calories.Read More
New c.e.o. highlights PureCircle management changes 01.29.2020 By Jeff Gelski The stevia company had problems with financial reports in 2019.Read More