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Natural sweeteners offer sweet nostalgia

04.02.2021

By Jeff Gelski

Honey, malt, molasses and sugar are welcome additions to comfort food.

Batory brings high-intensity sweetener blends to market

02.26.2021

By Jeff Gelski

Erythritol, allulose and stevia combine to reduce sugar in applications.

Ingredion finds consumers open to allulose

02.12.2021

By Sam Danley

More than half prefer allulose over sugar in energy drinks.

How a home kitchen experiment led to Lily’s Sweets

02.03.2021

By Monica Watrous

Founder Cynthia Tice set out to settle her chocolate cravings with stevia and began a no-sugar-added movement.

Lorraine Niba and Jim Schulok, DouxMatok

Sugar reduction company expands in US with new hires

01.28.2021

By Jeff Gelski

Lorraine Niba and Jim Schulok become vice presidents for DouxMatok.

Condiment innovation – adding less sugar

01.20.2021

By Donna Berry

Removing added sugars from sauces and dressings is a priority for some developers.

Whole Earth Brands to acquire Wholesome Sweeteners

12.17.2020

By Keith Nunes

Formed in June, Whole Earth Brands is a combination of Flavor Holdings and MAFCO Worldwide.

Sweet Green Fields stevia leaf in beverage

Tate & Lyle acquires stevia maker Sweet Green Fields

12.01.2020

By Keith Nunes

Sweet Green Fields sales are expected to be $50 million by the end of 2020.

The downward chart is made up of sugar cubes and granulated sugar. Sugar reduction in consumption ?oncept.

Sugar reduction innovation intensifies

11.13.2020

By Keith Nunes

Toolbox of systems and ingredients filling with options.

Honey is more than a sweetener

11.10.2020

By Donna Berry

Ingredient is appearing in a wide variety of food and beverage applications.

12
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Sweeteners
RSS

Natural sweeteners offer sweet nostalgia

Batory brings high-intensity sweetener blends to market

Ingredion finds consumers open to allulose

How a home kitchen experiment led to Lily’s Sweets

Sugar reduction company expands in US with new hires

Condiment innovation – adding less sugar

Whole Earth Brands to acquire Wholesome Sweeteners

Tate & Lyle acquires stevia maker Sweet Green Fields

Sugar reduction innovation intensifies

Honey is more than a sweetener

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The GLP-1 Opportunity: Designing CPG to Thrive in this New Era

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Kemin expands oxidation solutions portfolio

Ferrero to acquire protein snacks brand Power Crunch

Egg prices soar to record highs as HPAI hits Midwest

PepsiCo US Foods welcomes new CEO

Popular Galleries

New products from Winter Fancy Food Show

Campbell’s sets sights on cookie, cracker innovations

Sweeteners RSS

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Current Issues & Directories

Popular Articles

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Sweeteners
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