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Introducing the Impossible Burger 2.0

01.09.2019

By Rebekah Schouten

The upgraded plant-based burger recipe starts rolling out at White Castle restaurants this week.

Chobani launches plant-based, dairy-free product line

01.09.2019

By Rebekah Schouten

Non-Dairy Chobani cups and drinks are made with cultured coconut blends.

Sweet Earth founder sees Filipino flavors, fiber trending in 2019

01.04.2019

By Monica Watrous

Plant-based foods pioneer set to launch new products in coming year.

Nestle to debut meatless burger

01.03.2019

By Andy Nelson

New product will be made from soy and wheat protein.

Beyond Meat partners with Carl’s Jr. to introduce plant-based burger

01.02.2019

By Monica Watrous

New offering features charbroiled quarter-pound Beyond Burger patty.

Axiom launches hemp and pea protein ingredients

12.14.2018

By Jeff Gelski

The ingredients’ neutral flavors mean no masking is needed.

Ingredion investing in plant-based protein

12.13.2018

By Jeff Gelski

The $140 million investment covers a facility in Nebraska and a joint venture with Oscar-winning director.

ADM’s Wild evolution

12.06.2018

By Keith Nunes

The acquisition of Wild Flavors in 2014 set the foundation for ADM to become a total solutions provider.

Beyond Meat files i.p.o. to fuel growth

11.19.2018

By Keith Nunes

The company is seeking as much as $100 million from the offering.

PepsiCo taps trending ingredient in plant-based beverage category

11.16.2018

By Monica Watrous

Quaker Oat Beverage set to launch nationwide in January.

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