Milk made from chia seeds debuts from Mamma Chia 02.18.2020 By Rebekah Schouten Plant-based beverages contain no sugar.Read More
Balchem expands to cultured applications 02.18.2020 By Sam Danley Offers systems applicable to dairy and plant-based options.Read More
Consumers seek more environmental impact information on plant-based foods 02.14.2020 By Sam Danley Taste no longer a barrier to adoption.Read More
Givaudan, Bühler to build plant-based food innovation center 02.14.2020 By Susan Reidy It combines a pilot plant with Bühler equipment and a kitchen/flavor lab by Givaudan.Read More
Prime Roots launches meat-free bacon 02.13.2020 By Sam Danley Fungi-based start-up brings first product to market.Read More
The Good Bean buys Beanitos 02.12.2020 By Rebekah Schouten Combined plant-based portfolio includes 26 legume-based snacks.Read More
Alpha Foods raises $28 million in Series A funding 02.11.2020 By Sam Danley Will expand portfolio of meat-free comfort foods.Read More
ADM study highlights 2020 plant-based protein trends 02.10.2020 By Sam Danley Meat-free chicken, seafood to take center stage. Read More
Forager Project offers portfolio of new plant-based products 02.05.2020 By Rebekah Schouten Company introduces organic, plant-based yogurt alternatives, grain-free cereals and more.Read More
Vegan claims on the upswing as plant-based innovation accelerates 02.05.2020 By Keith Nunes Marketers seeking points of differentiation in expanding market.Read More