Beyond Meat files i.p.o. to fuel growth 11.19.2018 By Keith Nunes The company is seeking as much as $100 million from the offering.Read More
Perfect Day, ADM partner to supply animal-free dairy proteins 11.19.2018 By Monica Watrous Casein and whey are produced using fermentation in microflora instead of animals.Read More
Protein: The nutrient that sells 11.05.2018 By Donna Berry Dairy, egg and plant-based proteins offer a wide range of functional uses beyond their nutritional benefits.Read More
Slideshow: New products from Conagra Brands, Loma Linda, Cedarlane Foods 10.26.2018 By Rebekah Schouten Plant-based protein meets convenient formats in C.P.G. innovation.Read More
Danone adapting to global changes 09.10.2018 By Keith Nunes The company is focusing on locally relevant innovation and marketing to drive growth.Read More
Single-ingredient legume pastas join Barilla lineup 09.05.2018 By Monica Watrous Products feature either chickpea or red lentil instead of wheat.Read More
F.D.A. has no questions that water lentil protein is GRAS 08.30.2018 By Jeff Gelski Lentein has been formulated in snacks and beverages.Read More
Arctic Zero goes plant-based 08.20.2018 By Monica Watrous Frozen dessert brand reformulates with faba bean protein.Read More
Starbucks serving cold brew packed with plant protein 08.14.2018 By Rebekah Schouten New Protein Blended Cold Brew beverages available in almond and cacao varieties.Read More
Kerry benefiting from boost in plant protein consumption 08.14.2018 By Jeff Gelski First-half volume grows 4.1% in the company’s Taste & Nutrition segment.Read More