LiveKindly acquires frozen plant-based food brand 08.01.2023 By Brooke Just Alpha Foods is company’s sixth acquisition since 2020.Read More
Jack & Friends adds twist to plant-based jerky with jackfruit 08.01.2023 By Brooke Just Founder Jessica Kwong formulated the plant-based jerky for all lifestyles.Read More
Alt-protein company closes $18.5 million seed funding round 08.01.2023 By Monica Watrous Brevel to scale production of its microalgae-based protein.Read More
Cosucra investing $210 million to reduce carbon footprint 07.28.2023 By Jeff Gelski The company offers ingredients based on peas, chicory root.Read More
Ripple Foods launches plant-based milk with no added sugars 07.26.2023 By Caleb Wilson The new formulation includes pea protein, omega-3 fatty acids, choline and probiotics.Read More
Four factors driving alternative proteins development 07.19.2023 By Brooke Just ADM identifies the innovations and ideas needed to support category growth.Read More
Avebe showcasing potato-derived ingredients at IFT 07.19.2023 By Brooke Just PerfectaSOL may be used for plant-based dairy and confectionery products.Read More
Plant-based tacos at IFT 07.18.2023 By Brooke Just InnovoPro will showcase its chickpea protein-based tacos.Read More
Partnership has Palmer Holland distributing Puris’ ingredients 07.17.2023 By Jeff Gelski Puris offers pea protein, pea fiber and upcycled pea starch.Read More
Ayana Bio opens Boston facility 07.12.2023 By Brooke Just Facility enables company to formulate plant cell-cultivated ingredients.Read More