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Article makes case for inclusive fiber definition

05.05.2014

Julie Miller Jones says a varied diet that uses fiber-fortified foods together with fiber-rich foods has multiple benefits.

Using fermentation to develop flavors

04.30.2014

By Jeff Gelski

Fermentation may factor into hitting specific flavor notes or meeting clean label goals.

Other avenues for omega-3 promotions

04.29.2014

By Jeff Gelski

Companies may use a qualified health claim, and the GOED wants the Institute of Medicine to review the nutrients.

More fiber may be required

04.29.2014

By Jeff Gelski

Proposed changes to the Nutrition Facts panel may increase amounts required to qualify as a good source or excellent source.

CAST: Reason should guide G.M.O. labeling debate

04.29.2014

By Keith Nunes

The Center for Agriculture Science and Technology weighs in on the G.M.O. labeling debate.

F.D.A. prohibits some omega-3 claims

04.28.2014

By Jeff Gelski

Agency prohibits nutrient content claims such as "high" for EPA and DHA and limits their use for ALA.

Vermont G.M.O. labeling law appears imminent

04.25.2014

By Jeff Gelski

Labeling of food produced with bioengineered ingredients would go into effect July 1, 2016.

Congress to consider G.M.O. labeling bill

04.23.2014

By Jay Sjerven

Grower and food industry associations have voiced support for a bill introduced in the House of Representatives on April 9.

D.O.C. initiates sugar dumping case against Mexico

04.21.2014

By Ron Sterk

Sugar producers petitioned government March 28.

Incidence of food borne illnesses remains steady

04.18.2014

By Keith Nunes

Infections caused by Campylobacter are up while those related to Salmonella decline.

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Article makes case for inclusive fiber definition

Using fermentation to develop flavors

Other avenues for omega-3 promotions

More fiber may be required

CAST: Reason should guide G.M.O. labeling debate

F.D.A. prohibits some omega-3 claims

Vermont G.M.O. labeling law appears imminent

Congress to consider G.M.O. labeling bill

D.O.C. initiates sugar dumping case against Mexico

Incidence of food borne illnesses remains steady

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New products from Winter Fancy Food Show

Campbell’s sets sights on cookie, cracker innovations

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