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Roos expands cheese recall linked to one death

03.04.2014

By Monica Watrous

Eight illnesses in Maryland and California were connected with Listeria contamination in Hispanic cheese manufactured by Roos Foods.

G.M.O. issue may affect enzymes

03.04.2014

By Jeff Gelski

Expert says using non-bioengineered enzymes may be less effective than using bioengineered enzymes.

Whole grain WIC rules largely unchanged

03.04.2014

By Josh Sosland

Whole wheat pasta will qualify; whole wheat bagels nixed.

Nutrition Facts panel overhaul gets under way

02.27.2014

By Keith Nunes

Serving sizes, added sugars, vitamin D, potassium and fat are all in the spotlight.

Guidelines address junk food ads in schools

02.25.2014

By Jeff Gelski

U.S.D.A. says marketing should be consistent with Smart Snacks in School standards.

International markets slow G.M.O. growth

02.25.2014

By Jeff Gelski

ADM, Cargill, Bunge pass on items with Syngenta G.M.O. corn trait.

Deciding which foods are ‘high risk’

02.25.2014

By Jay Sjerven

F.D.A. seeks industry comments on approach to rank foods, take out risk.

F.D.A. faces lawsuit over GRAS program

02.24.2014

By Jeff Gelski

The Center for Food Safety says the current food additive process exposes the public to risky products.

Number of recalled food units jumps 52% in quarter

02.20.2014

By Jeff Gelski

More recalls affect consumers nationwide, according to Stericycle ExpertRecall.

Impact of Rancho Feeding recall spreads

02.19.2014

By Staff

Nestle recalls Hot Pockets, and nearly 1,000 retailers may have received affected beef products.

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