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Articles by Monica Watrous

The Cheesecake Factory indulging health trends

06.11.2014

By Monica Watrous

Kale, quinoa debuting on menu.

Slideshow: Five sizzling summer menu trends

06.10.2014

By Monica Watrous

Spinach, strawberries and other summertime staples are soaring in seasonal offerings.

Innovation popping at Diamond Foods

06.09.2014

By Monica Watrous

Sales of Pop Secret and Kettle popcorn heating up with new ready-to-eat products planned.

McDonald’s U.S. sales still slipping

06.09.2014

By Monica Watrous

Global comparable sales climbed 0.9% on strength in other regions.

Slideshow: Top natural and organic food trends of 2014

06.05.2014

By Monica Watrous

Beets, bee-free honey and algae milk top the list compiled by Sterling-Rice Group.

B&G Foods goes clubbing

06.05.2014

By Monica Watrous

Expansion in the channel has required acquisition and fast-to-market innovation.

Hain responding to industry changes, challenges

06.04.2014

By Monica Watrous

Growth in organic private label forces company to respond and innovate, says c.e.o.

Krispy Kreme creating buzz with licensed coffee

06.03.2014

By Monica Watrous

Company trimmed full-year outlook after first quarter fell below expectations.

McCormick: Brand loyalty out, ethnic flavors in

06.02.2014

By Monica Watrous

Consumers may be more open to trying a variety of products to meet their fragmented needs.

Popeyes outpacing fast-food chicken category

05.30.2014

By Monica Watrous

Remodeled restaurants and a strong promotional calendar led chicken chain to double-digit gains in first quarter.

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