Elo Life Systems has developed an alternative to monk fruit.

Sustainability executive reviews company’s RA plans.

Company launches Harmony Ambition 2030.

New facility is part of company’s plans to double business by 2025.

Maker of upcycled dried fruit to expand retail footprint this year.

Ingredients sourced from seaweed offer sustainability benefits as well.

Company achieves 80% monitoring of soybeans in the Brazilian Cerrado.

The center will focus on dairy and plant-based products and mineral water.

Scalability, cost reduction in focus at Tufts University’s Cellular Ag Innovation Day.