Partnership to serve increased demand for alternative proteins. 

Study forecasts potential carbon footprint reduction and beef industry job loss. 

Survey finds 20% say they buy such items always or sometimes. 

Consumers are now seeing, hearing about and experiencing the impact of climate change.

UK researchers work with yeast used in wine industry.

Food entrepreneurs are partnering to launch products.

AWSM Sauce aims to disrupt the condiments market.

Randy Cimorelli will lead production of advanced biofuels.

Announces $2.5 million investment in Canada.