Danone invests in seaweed breeding startup 06.27.2022 By Monica Watrous Symbrosia has developed a seaweed-based solution for reducing livestock methane emissions.Read More
Annual organic ag endowment gifted from Clif Bar 06.24.2022 By Gloria Cowdin University of Wisconsin-Madison receives million-dollar award.Read More
Hydroponic lettuce grower raises $300 million 06.21.2022 By Monica Watrous Little Leaf Farms to open Pennsylvania greenhouse in July.Read More
Mars debuts animal-free chocolate line 06.16.2022 By Sarah Straughn New CO2COA line released in partnership with Perfect Day.Read More
Mondelez ESG approach ‘distinctive’ in focus and execution 06.14.2022 By Eric Schroeder Cocoa and wheat two areas company anticipates big impact.Read More
General Mills invests in Eco-Harvest 06.08.2022 By Eric Schroeder New program rewards regenerative ag efforts.Read More
Costs of insect-based ingredients could drop through patented process 06.06.2022 By Jeff Gelski Wet-grinding also keeps in more nutrients.Read More
Mondelez debuts ‘SnackingRight’ QR code in UK 06.01.2022 By Eric Schroeder Will provide consumers with sustainability and well-being information.Read More
Carbon assessment startup raises $10 million 05.27.2022 By Monica Watrous Planet FWD partnering with Kashi, others to reduce and offset emissions.Read More
Staking a sustainability claim 05.26.2022 By Donna Berry Value-added plant-based foods manufacturers are seeking to differentiate.Read More