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Articles by Rebekah Schouten

New vegan frozen dessert bars sweetened with allulose

10.24.2019

By Rebekah Schouten

Revelé brand launches plant-based, chocolate-covered frozen yogurt bars.

Slideshow: Coca-Cola’s year of innovation

10.23.2019

By Rebekah Schouten

Company catapulting its family of beverage brands into new categories.

Kellogg, Pizza Hut partner on plant-based topping

10.22.2019

By Rebekah Schouten

New pizza features MorningStar Farms Incogmeato sausage.

Quest debuts ready-to-drink protein shakes

10.22.2019

By Rebekah Schouten

Beverages provide 30 grams of protein.

Meet the new meal company co-founded by Jennifer Lopez and Alex Rodriguez

10.21.2019

By Rebekah Schouten

Tiller & Hatch frozen meals designed to cook in electric pressure cookers.

The Little Potato Co. launches line of meal solutions

10.21.2019

By Rebekah Schouten

Easy Sides feature fully cooked and pre-seasoned Creamer potatoes.

Godiva introduces premium baking chocolates

10.18.2019

By Rebekah Schouten

Portfolio includes baking bars, melting chocolate and baking chips.

Fresh Cravings offers new plant-based, dairy-free dips

10.18.2019

By Rebekah Schouten

Vegan products are made with almonds or cashews.

Chick-fil-A nixes the need to stand in line

10.18.2019

By Rebekah Schouten

Restaurant chain debuts dine-in mobile ordering, allowing customers to order from a table.

Slideshow: New menu items from Pizza Hut, Fazoli’s, Quaker Steak & Lube

10.18.2019

By Rebekah Schouten

Smoky flavors are featured in new fall and winter offerings.

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