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Articles by Rebekah Schouten

Slideshow: The breakfast sausage renaissance

11.25.2020

By Rebekah Schouten and Andy Nelson

New convenient, better-for-you and meatless options for the morning meal emerge.

New plant-based burgers and grounds to hit shelves in 2021

11.24.2020

By Rebekah Schouten

Nabati Foods introducing beef, chicken and fish alternatives.

IKEA pivoting packaged food portfolio to 80% plant-based by 2025

11.24.2020

By Rebekah Schouten

Fifty percent of the main meals offered in its restaurants will be plant-based in five years.

Albertsons Open Nature Savory Skillet Meals

Albertsons rolls out new range of skillet meals

11.24.2020

By Kimberlie Clyma and Rebekah Schouten

Open Nature Savory Skillets come in 12 varieties.

Cure Hydration closes $2.6 million seed funding round

11.23.2020

By Rebekah Schouten

Plant-based beverage mix maker expands to 4,200 stores nationwide.

Borden debuts dips made with salsa and sour cream

11.23.2020

By Rebekah Schouten

Borden Creamy Salsa is available in mild, hot, and fire roasted flavors.

Orbit Coffee offers portable coffee-based boost

11.23.2020

By Rebekah Schouten

Powdered coffee-flavored energy supplement provides 133 mg of caffeine.

Slideshow: New products from Nestle, General Mills, LesserEvil

11.20.2020

By Rebekah Schouten

Traditional tastes are translated into fresh formats.

Pure Protein Puffs and Cookie Sandwiches

Pure Protein expands in snack segment

11.19.2020

By Rebekah Schouten

Adds puffs and cookie sandwiches to portfolio.

ZENB launches line of 100% yellow pea pasta

11.19.2020

By Rebekah Schouten

Product provides 17 grams of protein per serving.

12
Feb
2025
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Articles by Rebekah Schouten

Slideshow: The breakfast sausage renaissance

New plant-based burgers and grounds to hit shelves in 2021

IKEA pivoting packaged food portfolio to 80% plant-based by 2025

Albertsons rolls out new range of skillet meals

Cure Hydration closes $2.6 million seed funding round

Borden debuts dips made with salsa and sour cream

Orbit Coffee offers portable coffee-based boost

Slideshow: New products from Nestle, General Mills, LesserEvil

Pure Protein expands in snack segment

ZENB launches line of 100% yellow pea pasta

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The GLP-1 Opportunity: Designing CPG to Thrive in this New Era

Current Issues & Directories

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Popular Galleries

New products from Winter Fancy Food Show

Campbell’s sets sights on cookie, cracker innovations