Caulipower enters pasta category 03.30.2021 By Monica Watrous Frozen pasta features cauliflower as first ingredient.Read More
Freak Flag Organics offers new macaroni and cheese lineup 03.29.2021 By Rebekah Schouten Products are certified organic and non-GMO.Read More
Chickapea introduces +Greens plant-based pasta line 02.03.2021 By Rebekah Schouten Products are made with only chickpeas, lentils, kale and spinach.Read More
Barilla broadens pasta portfolio through acquisition 02.02.2021 By Eric Schroeder Acquires Catelli dry pasta business in Canada.Read More
Barilla buys British pasta maker 01.15.2021 By Eric Schroeder Pasta Evangelists provides pasta direct to homes in the UK.Read More
Pasta group in initiative to broaden membership 12.16.2020 NPA reaching out to retailers, foodservice businessesRead More
TreeHouse finalizes purchase of pasta brands 12.14.2020 By Eric Schroeder Transaction valued at $242.5 million.Read More
ZENB launches line of 100% yellow pea pasta 11.19.2020 By Rebekah Schouten Product provides 17 grams of protein per serving.Read More
TreeHouse Foods sees acquisition as pasta category leverage 11.06.2020 By Keith Nunes Acquisition of Riviana Foods’ regional brands will give company national footprint.Read More
TreeHouse to acquire some US pasta brands from Riviana Foods 11.05.2020 By Keith Nunes Riviana Foods will retain ownership of the Ronzoni brand.Read More