Seventy-five percent of Americans believe the foods and beverages they choose have an impact on their mental and emotional wellness.

Pharmaceutical companies measure their new product pipelines in terms of decades.

Innovation needs to be embraced for its potential rather than impeded because it competes with a system or technology.

The credit ratings agency Moody’s warned that China’s credit rating may be downgraded.

The FDA estimated the global cost of food fraud may range from $10 billion to $40 billion per year.

After three years of volume sales decreases, the market will see modest volume growth in 2024.

The Nutrition for Precision Health research may reshape how individuals make food choices.

If other states follow California’s lead, it may upend food safety regulatory work.

Seventy-one percent of Americans report being confused by the nearly 10,000 local recycling programs within the United States.

The total rate of entrepreneurship activity in the United States hit an all-time high in 2022.