Indexes like the new GOI become marketing forces, whether so intended or not, and that is definitely not the goal of the I.G.C.

Observing its actions over the years seems to indicate that many of P.&G.’s undertakings in food were half-hearted at best and were never of a dimension intended to make food a main line.

F.D.A. reopens comment period on gluten-free labeling regulations

It is the rare marketing campaign for bread that deserves credit for having an enduring impact on generations of consumers.

Erratic weather conditions have prevailed throughout the 2011 corn growing season

Congress considers ending or significantly reducing primary federal supports to the ethanol sector

At the core of the debate is the issue of how best to educate consumers and whether designation of some foods and beverages as 'positive' and others as 'negative' is the best education strategy.

It has to be asked whether 2011 price trends do justify governmental intrusions to put an end to what one memorable headline called “the global casino.”