Slideshow: New products from General Mills, Campbell, Taco Bell 08.06.2013 By Staff Recent launches reflect trends in quinoa, Greek yogurt, spicy flavors, gluten-free and comfort food with a twist.Read More
Taco Bell to drop children’s meals 07.23.2013 By Monica Watrous Menu move enables chain to focus efforts on providing balanced choices and innovative offerings.Read More
KFC to launch upmarket concept 07.18.2013 By Staff Menu will include boneless chicken, updated side dishes, salads, rice bowls and flatbread sandwiches.Read More
Avian influenza in China pressures Yum! Brands results 07.11.2013 By Staff Yet Pizza Hut Casual Dining had same-store sales growth in China, and the company is opening numerous new restaurants in the country.Read More
Slideshow: Top chain menus mix health and hedonism 07.10.2013 By Monica Watrous From egg whites on a whole grain muffin to a glazed donut sandwich with bacon, new items reflect broad consumer interests.Read More
Taco Bell tests high-protein menu 06.19.2013 By Monica Watrous The Power Protein Menu is part of the chain's commitment to meet specific nutrition goals by 2020.Read More
Flatbreads roll out at Pizza Hut 06.17.2013 By Monica Watrous Competition is crisp in the category with recent launches from Chili's Grill & Bar and Fazoli's.Read More
Taco Bell bullish about breakfast 05.31.2013 By Monica Watrous Mexican fast food chain ramping up its A.M. presence with Waffle Taco test, national rollout plans.Read More
Brand value of fast-food companies tracks higher 05.22.2013 By Eric Schroeder Strategic improvements, including adding snacks as menu options, help drive gain.Read More
China business weighs on Yum’s earnings 04.24.2013 By Keith Nunes Fears about antibiotics in poultry and an outbreak of avian flu have affected Yum's business in China.Read More