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Concerns about climate change are shifting

12.26.2019

By Sam Danley

Study finds no evidence consumers associate animal protein with rising temperatures.

Start-up tackles single-use plastic waste

12.16.2019

By Monica Watrous

TIPA Corp. offers packaging that performs like plastic but decomposes like organic waste.

Sustainability, protein breakthroughs honored in Fi Innovation Awards

12.16.2019

By Jeff Gelski

Chr. Hansen wins two awards, one for sugar reduction and one for red colors.

Cargill, Renmatix team up on upcycled ingredients

12.12.2019

By Jeff Gelski

Renmatix’s Plantrose process turns feedstocks into food ingredients.

Consumer expectations moving beyond the label

12.10.2019

By Keith Nunes

Manufacturers shift focus from ingredient statements to bringing transparency to their production practices and supply chain.

Rabobank recognizes Bimbo, Wegmans for leadership efforts

12.06.2019

By Eric Schroeder

Annual awards celebrate companies that demonstrate achievements in innovation, sustainability and market leadership.

Big data, tech drive Barry Callebaut’s supply chain transformation

12.06.2019

By Sam Danley

More than half of the company’s ingredients were sustainably sourced this year.

Storytelling takes top spot in Innova’s 2020 trends

12.06.2019

By Jeff Gelski

Stories of a product’s origin, its cultural significance or its processing techniques may attract consumer interest.

Conagra Brands to add solar farm at salad dressing plant

12.05.2019

By Rebekah Schouten

The 2-megawatt system is part of an agreement with SolAmerica Energy.

Cargill expanding in West Africa

12.05.2019

By Sam Danley

Invests $12.3 million in sustainability and traceability programs.

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