Appointment comes several months after company’s legal disputes with namesake founder.

Founder Jessica Kwong formulated the plant-based jerky for all lifestyles.

Management lowered its guidance for the full year as a result of the challenges.

Regional trends complicate efforts to improve results and spur growth.

Premium plant-based burger maker venturing into frozen set with launch.

Acquisition adds to Alvinesa’s portfolio to expand ingredient range of natural upcycled ingredients with olive extract.

The new formulation includes pea protein, omega-3 fatty acids, choline and probiotics.

The new clean label products are aimed at health-conscious and sustainability-focused consumers.

The new lineup includes five plant-based protein options.

Consumers on IFT panel give views on plant-based, inflation and mental health.