Maple Leaf Foods halts operations at Ontario plant 04.09.2020 By Ryan McCarthy and Erica Shaffer The company is investigating three coronavirus cases of people working at the facility.Read More
Cargill shutters Pennsylvania plant after workers test positive for coronavirus 04.08.2020 By Joel Crews As of April 7, 849 cases have been confirmed in Hazlelton, Pa., and three deaths have been reported.Read More
Tyson suspends operations at Iowa pork plant 04.07.2020 By Joel Crews Infrared temperature scanners, social distancing part of Tyson’s precautionary measures.Read More
Food processing facilities tackle COVID-19 challenges 04.06.2020 By Sam Danley Operational adjustments reduce risk of outbreak.Read More
Baking industry leads EPA Energy Star program 04.06.2020 By Josh Sosland Four new plants certified in 2019; ABA members account for 45% of total.Read More
SweeGen’s global centers to speed up new product development 03.31.2020 By Jeff Gelski The stevia supplier will collaborate with customers on sugar reduction.Read More
Manufacturers meeting employee, community needs in the wake of COVID-19 03.26.2020 By Keith Nunes Supporting front-line workers and communities is a priority for companies.Read More
Bridgford selling Chicago processing plant 03.20.2020 By Josh Sosland Will continue to operate facility acquired in 2017.Read More
McKee Foods expanding Collegedale plant 03.16.2020 By Keith Nunes Company will invest $225 million over the next five years.Read More
Avena Foods doubles oat production capacity 02.28.2020 By Sam Danley The company’s second oat processing facility will open in 2021.Read More