U.S-Canada NAFTA talks hung up on dispute settlement, dairy 09.05.2018 By Ron Sterk Canada’s supply management, tariffs, class-7 milk at heart of dairy issue.Read More
Slideshow: Lactose-free dairy may keep dairy in the diet 09.04.2018 By Donna Berry Research shows that consumers with lactose intolerance can actually tolerate small doses of fluid milk.Read More
Adding a 'wow' factor to dairy foods 08.13.2018 By Donna Berry Inclusions enhance experience with conventional products.Read More
Joint venture to build cheese, whey facility in Michigan 08.10.2018 By Jeff Gelski The facility will process 3.6 million liters of milk per day into cheese and whey products.Read More
'I can’t believe it’s not …' 07.31.2018 By Donna Berry Dairy alternatives gain share as quality improves and consumers turn to plant-based options.Read More
F.D.A. outlines strategy for review of standards of identity 07.26.2018 By Keith Nunes While milk has received the lion’s share of attention, the agency is considering all standards of identity.Read More
Dairy Farmers of America invests in high-protein Greek yogurt brand 07.26.2018 By Rebekah Schouten MOPRO yogurt features whey protein combined with probiotics.Read More
Branding the ice cream experience 07.25.2018 By Donna Berry The Museum of Ice Cream creates an interactive experience with summer’s favorite indulgence.Read More
Associated Milk Producers recalling whey ingredient 07.25.2018 By Keith Nunes The ingredient may be linked to several recent Salmonella-related recalls.Read More
Two beverage industry vets join Borden Dairy 07.25.2018 By Rebekah Schouten Barry Card and Patrick George come from PepsiCo and Dr Pepper Snapple.Read More