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Dairy industry petition generates confusion

04.18.2013

By Monica Watrous

Consumers upset over misperceptions related to industry efforts to change the labeling on flavored milk.

Oikos Greek Yogurt tops New Product Pacesetters

04.17.2013

By Allison Gibeson

Starbucks K-Cup also ranked high on the list from IRI.

Food and beverage C.P.I. again unchanged

04.16.2013

By Eric Schroeder

Three of six major grocery categories suffer declines in month.

Sara Lee adds desserts

04.11.2013

By Staff

Cookies and cream cheesecake and dual-serving fruit pies join lineup.

Fruttare fruit bars debut

04.11.2013

By Staff

Frozen bars contain either milk or juice and real fruit.

February nonfat dry milk down 20% from 2012

04.09.2013

By Staff

Levels of edible nonfat dry milk were at 137,526,000 lbs.

Kraft adds Philadelphia Cream Cheese products

04.08.2013

By Staff

Launches include a spicy jalapeno spread and a line of sweet dips.

Dannon reformulates Danimals Smoothies

04.04.2013

By Staff

New product contains 25% less sugar.

Unilever expands Magnum ice cream bars

04.03.2013

By Staff

Magnum Gold?! includes vanilla bean ice cream swirled with sea salt caramel and dipped in Belgian milk chocolate.

Hood churns out Greek frozen yogurt

04.03.2013

By Staff

The product is available in four varieties with 5 grams of protein per serving.

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