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Saputo acquires goat cheese maker

10.05.2015

By Monica Watrous

Woolwich Dairy generates approximately $70 million in annual revenues.

Unilever acquires Italian gelato business

10.02.2015

By Monica Watrous

The acquisition of Grom is expected to strengthen company's ice cream portfolio.

Blue Bell nears Phase Two of market re-entry

10.01.2015

By Eric Schroeder

Roll-out will include north central Texas and north central and southern Oklahoma.

Innovations on tap at the Dairy Show

09.23.2015

By Donna Berry

Exhibitors showcased how such trends as sustainability, ethnic flavors and functional foods are reshaping the industry.

Nonfat dry milk prices rising

09.22.2015

By Ron Sterk

Ample milk supplies will limit upturn as milk production rises in key regions.

Dairy products identified as key delivery vehicle for probiotics

09.11.2015

By Donna Berry and Keith Nunes

Research shows that how a probiotic is delivered may influence its effectiveness.

Protein enhancing the health halo over dairy

09.10.2015

By Keith Nunes

New milk-based beverage introductions may be shifting from a focus on performance to protein.

Formulating dairy with dairy

09.09.2015

By Donna Berry

Advances in technologies add new functionalities and capabilities to traditional ingredients.

Lifeway starts kefir production in Wisconsin

08.21.2015

By Eric Schroeder

Company using former Golden Guernsey dairy plant it acquired in May 2013.

Can Blue Bell bounce back?

08.19.2015

By Monica Watrous

Company's return to form important to growth of the U.S. ice cream market, says Packaged Facts.

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