Documentation finds problems in milk, seafood and clouding agents

Proposal sets caffeine level of 180 mg per container

Missouri joins Oregon, Washington and New Mexico in an effort to label bioengineered foods.

Group also wants cereal makers to not oppose bioengineered labeling initiatives.

If approved by the U.S.D.A., Greek yogurt's potential within the national school feeding programs would grow.

Letters seek information on ingredients and marketing claims

Will help develop and implement food safety initiatives.

What made HACCP challenging for meat processors and likely will make it challenging for all food processors is the regulatory environment under which the programs will be implemented and managed.

The commission finds deceptive claims in 36 ads and promotions and requires more scientific evidence for claims.

Food manufacturers will be required to adopt a preventive approach to ensure product safety