California to investigate ultra-processed foods By Keith NunesOne potential action is the placement of warning labels on products identified as ultra-processed.
Partnership to develop new plant-derived ingredients By Brooke JustTate & Lyle using BioHarvest Sciences’ botanical synthesis technology to produce ingredients.
Ajinomoto Health & Nutrition competition targets ingredient startups By Brooke JustDeadline for Next Generation Taste & Texture Technologies event is Dec. 31.
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