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Articles by Monica Watrous

New twists on snack trends

07.08.2015

By Monica Watrous

Brands at the Summer Fancy Food Show unveiled next-level innovation.

Slideshow: Mixology moves into food

07.07.2015

By Monica Watrous

Products featured at Summer Fancy Food include beer, wine or liquor as a flavor or ingredient.

Insights from three emerging brands

07.07.2015

By Monica Watrous

Entrepreneurs at the Summer Fancy Food Show share startup stories.

Twelve restaurants on the rise

07.06.2015

By Monica Watrous

Technomic identified emerging concepts with unique positioning and a focus on community.

Q&A: Health Warrior winning with innovation

07.06.2015

By Monica Watrous

C.e.o.: 'We have all kinds of exciting R.&D. going on.'

Slideshow: Ice pop innovations

07.06.2015

By Monica Watrous

Products on display at Summer Fancy Food offer new twists on the childhood treat.

Meat snacks maker acquires frozen appetizer business

07.02.2015

By Monica Watrous

Golden Country Foods has approximately $100 million in annual sales as a leading contract manufacturer of frozen snacks and entrees.

Private equity firm invests in organic baby food brand

07.02.2015

By Monica Watrous

Gerber veteran Rick Klauser to lead Sprout Organic Foods.

Mondelēz, D.E Master complete coffee deal

07.02.2015

By Monica Watrous

Jacobs Douwe Egberts estimated to have annual revenues of more than $5.5 billion.

McCormick benefitting from acquisitions, innovation

07.01.2015

By Monica Watrous

Second-quarter profit declined slightly on special charges and unfavorable currency translation.

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