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Articles by Monica Watrous

Slideshow: New products at Expo East

09.24.2015

By Monica Watrous

Convenient nutrition is a top trend in the natural and organic marketplace.

Slideshow: Better-for-you desserts dominate Expo East

09.24.2015

By Monica Watrous

Brands showcased cookies, brownies and frozen treats with healthy twists.

Olive Garden sales rise on new menu items

09.23.2015

By Monica Watrous

Italian chain posts fourth consecutive quarter of same-store sales growth.

Amy’s foray into food service

09.22.2015

By Monica Watrous

How a 27-year-old packaged food brand expanded into the restaurant industry.

Why cold brew coffee is hot

09.21.2015

By Monica Watrous

With more brands on the market, retail sales are up 115% from last year, according to Mintel.

Slideshow: Healthy beverage innovation at Expo East

09.21.2015

By Monica Watrous

Changing consumer preferences and proposed labeling changes are driving change in the category.

Meat bar maker planning Epic innovation

09.21.2015

By Monica Watrous

Founder shares entrepreneurial insights at Expo East.

Expo East 2015: Identifying the next big thing

09.18.2015

By Monica Watrous

Eight factors predict a product trend's staying power.

Dean Foods names c.o.o.

09.16.2015

By Monica Watrous

Ralph Scozzafava has more than 30 years of experience in the consumer goods and grocery categories.

How consumers define ‘clean eating’

09.15.2015

By Monica Watrous

NPD finds clean eating may include processed, packaged foods.

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