The shifting demand from artificial to naturally derived colorants.

Blood glucose management is rapidly becoming a top concern of consumers. Is your brand ready?

Today’s operating environment calls for creativity, as consumers seek out value but don’t want to compromise on taste, quality or foods that meet their lifestyle preferences. Trained chefs are using their culinary skills and inherent creativity to provide food manufacturers with cost-efficient, versatile solutions that won't break the bank for consumers. Learn what ADM’s culinary experts are up to in their kitchens to help you deliver value without compromise.

ADM has released its second annual report of global consumer trends. Based on proprietary in-depth research as well as a network of trend spotters and industry experts around the world, the company highlights and analyzes the key growth spaces poised for takeoff, helping customers stay competitive and plan for emerging opportunities in the ever-evolving marketplace. Learn about the top global trends that will impact innovators in 2022.