Protein content and unique applications have been key focuses for manufacturers.

CEO credits higher sales volumes and new products.

Invests $26 million into Modesto, Calif., facility.

Acquisition to double production capacity.

Manufacturers are tapping into customization.

The company’s portfolio is now focused on plant-based milks, broths, fruit snacks and protein shakes.

With divestiture of frozen fruit unit, company now more fully focused on key categories.

Company appoints new CFO.

Addition will double output of plant-based fruit snack products.

New brown sugar flavor has 30 calories and 4 grams of sugar per serving.