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U.S.D.A. proposes school snack guidelines

02.01.2013

The proposal will create a baseline of nutrition standards for food and beverages offered in schools, but not covered by the National School Lunch Program.

Beverage makers reviewing commodity sourcing strategies

01.30.2013

By Staff

Weak demand in developed markets and slower growth in emerging markets will also be factors affecting the beverage category.

Minute Maid expands low-calorie lineup

01.29.2013

By Staff

Four fruit drinks join portfolio of chilled juice beverages.

Hershey’s introduces dark chocolate shake

01.29.2013

By Staff

Partnership with HP Hood expands line of single-serve milkshakes.

Juice, baking business come into focus for Starbucks

01.28.2013

By Keith Nunes

The Evolution Fresh and La Boulange brands will play more prominent roles for Starbucks in 2013.

Simply Beverages adds three juices

01.24.2013

By Staff

Tangerine and banana blends join orange juice lineup.

Chicago considers ban on certain energy drinks

01.22.2013

By Jeff Gelski

Proposal sets caffeine level of 180 mg per container

Congressmen contact energy drink makers directly

01.17.2013

By Jeff Gelski

Letters seek information on ingredients and marketing claims

Beverage texture: A growing challenge

01.17.2013

By Donna Berry

As consumer preferences shift, selecting the correct texturant may be key to successful product development

F.T.C. upholds ruling against POM Wonderful

01.17.2013

By Staff

The commission finds deceptive claims in 36 ads and promotions and requires more scientific evidence for claims.

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Beverage
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U.S.D.A. proposes school snack guidelines

Beverage makers reviewing commodity sourcing strategies

Minute Maid expands low-calorie lineup

Hershey’s introduces dark chocolate shake

Juice, baking business come into focus for Starbucks

Simply Beverages adds three juices

Chicago considers ban on certain energy drinks

Congressmen contact energy drink makers directly

Beverage texture: A growing challenge

F.T.C. upholds ruling against POM Wonderful

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New products from Winter Fancy Food Show

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