Food groups unveil initiative as F.D.A. develops its own criteria

The NAMA convention witnessed a well thought-out change in top leadership that one could only wish would serve as the model for the political arena.

Corn prices back off highs but still nearly 50% above year-ago levels

Anyone who has attended trade shows such as the Institute of Food Technologists Annual Meeting and Food Expo knows the food and beverage industry has been slowly edging its way beyond sustenance and into the gray area between health and wellness and the pharmaceutical sector.

The 2010 Baking Expo provides one of those rare occasions for appreciating what baking has been doing and for setting a clear future course.

Futures weather premium shrinks, 2010-11 Florida orange crop up 9% from year ago.

Rather than regarding Microsoft results as unattainable, food company executives should turn their attention to the importance of combining growth and value into a single category where the food industry is king.

Many of the new strategies favored by sustainability advocates focus on changing how crops are grown.

Waning U.S. corn yields, Canadian freeze add to world grain concerns