The challenge most companies face is harnessing data and pulling it into formats that allow for review across business segments.

It is not unusual to see a market analysis that overlooks the role of exports as important to understanding prices of agricultural products.

It is fascinating to wonder what this says about the viability of internationalization of food retailing.

In 2012, supercenters and traditional grocery stores accounted for more than $60 billion in SNAP benefit redemption.

Food industry executives who have worked in the school nutrition market understand the variability that exists in school kitchen facilities.

While the Starbucks name is synonymous with coffee, its plans have the potential to involve several parts of the grocery channel and put pressure on competitors that are already working to differentiate their products from a variety of private label offerings.

It is to the credit of the food manufacturing industry that its processes are no longer singled out as a focal point of food waste.