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Campbell Soup wheat sustainability program grows

03.25.2022

By Eric Schroeder

Company now has 108,000 acres enrolled.

New VP for business development at Ardent Mills

03.16.2022

By Jeff Gelski

Manoj Rana to lead emphasis in nutrition space.

Exterior of Firebird Artisan Mills facility in Harvey, ND

Ardent Mills brings Firebird Artisan Mills into the fold

12.07.2021

By Eric Schroeder

Acquisition of gluten-free specialty grains and pulses miller now official.

Ardent Mills earnings up sharply in year

07.29.2021

By Josh Sosland

Finishes with strong fourth quarter.

Foodservice, bakery distributors gain access to Ardent Mills’ specialty ingredients

06.15.2021

By Jeff Gelski

The ingredients include gluten-free flour, quinoa seeds and chickpea flour.

Uncooked dried chickpeas in wooden spoon with raw green chickpea pod plant on wooden table

Ardent Mills expands as chickpea supplier

06.02.2021

By Josh Sosland

Completes acquisition of Hinrichs Trading Co.

Ardent Mills moving into chickpeas with acquisition

02.25.2021

By Josh Sosland

Company to acquire Washington-based Hinrichs Trading Co.

Ardent Mills names new marketing vice president

01.26.2021

By Josh Sosland

Jonathan Aplin spent six years at Dawn Foods.

Fine-tuning ancient grains for beverages, bowls

09.28.2020

By Jeff Gelski

With the right particle size and solubility status, they may add nutrition and texture.

Organic bread made with Ardent Mills' ingredients

Ardent Mills bolsters organic offerings

09.25.2020

By Monica Watrous

The company has expanded from 2 to 16 organic milling locations.

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New products from Winter Fancy Food Show
More than 400 products were introduced at the annual event.
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Launches over the last year include white chocolate cookies, Pop’ums pretzel snacks and more.

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Ardent Mills
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Campbell Soup wheat sustainability program grows

New VP for business development at Ardent Mills

Ardent Mills brings Firebird Artisan Mills into the fold

Ardent Mills earnings up sharply in year

Foodservice, bakery distributors gain access to Ardent Mills’ specialty ingredients

Ardent Mills expands as chickpea supplier

Ardent Mills moving into chickpeas with acquisition

Ardent Mills names new marketing vice president

Fine-tuning ancient grains for beverages, bowls

Ardent Mills bolsters organic offerings

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New products from Winter Fancy Food Show

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Current Issues & Directories

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Popular Galleries

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