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Nestle puts its priorities in perspective

08.25.2015

By Josh Sosland

New c.f.o. describes objectives and a difficult global operating environment.

Nestle sees signs of improvement in frozen business

08.13.2015

By Monica Watrous

Company reported organic growth of 4.5% in first half of fiscal 2015.

Exclusive: Nestle keeping pace with consumers

07.27.2015

By Monica Watrous

Executives shed light on recent product reformulations.

Q&A: Nestle USA putting a fresh spin on frozen

07.24.2015

By Monica Watrous

Prepared Foods president discusses new initiatives for Lean Cuisine and Stouffer's.

Slideshow: Exclusive look at Nestle’s new R.&D. center

07.23.2015

By Monica Watrous

$50 million investment in facility underscores company's commitment to frozen foods business.

Lean Cuisine reveals brand reboot

07.09.2015

By Eric Schroeder

Nestle reintroduces brand as a modern eating brand and ally for women’s wellness.

Slideshow: New products from Hormel, Nestle, Post, Riviana Foods

06.05.2015

By Rebekah Schouten

Food manufacturers introduce new products that cater to convenience and shorten meal prep time.

Nestle nixing artificial flavors from Hot Pockets, pizzas

06.02.2015

By Monica Watrous

Company also reducing sodium in frozen pizza and snacks by 10% by end of the year.

Subtracting sugar from formulations

04.21.2015

By Jeff Gelski and Keith Nunes

Several leading brands focus on reducing the amount of sugar in some products.

Nestle: Frozen is ‘not an overnight fix’

04.21.2015

By Eric Schroeder

Head of i.r. says unit showed 'modest' improvement in first quarter of fiscal 2015.

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