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Kellogg Co.
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RXBAR expands into hot cereal category

08.12.2019

By Monica Watrous

Single-serve oats launch follows successful expansion into almond and peanut butters.

Kellogg to lay off 108 in connection with shutdown of frozen foods facility

08.08.2019

By Eric Schroeder

Company announced plant closing in October 2018.

Kellogg’s snack business benefiting from recent innovation

08.02.2019

By Monica Watrous

Company delivers growth among restructuring and divestiture.

Ferrero finalizes deal for Kellogg cookie and fruit snack brands

07.29.2019

By Sam Danley

The $1.3 billion transaction includes Famous Amos, Keebler and fruit flavored snacks brands.

Kellogg introduces Nutri-Grain products for children

07.16.2019

By Rebekah Schouten

New Nutri-Grain Kids soft-baked mini breakfast bars provide eight grams of whole grains per serving.

Kellogg to cut jobs as part of reorganization

06.18.2019

By Eric Schroeder

Moves designed to ‘simplify the organization.’

Kellogg details plans for European operations makeover

05.20.2019

By Eric Schroeder

Company earmarks more than $50 million for the project.

Kashi GoLean rebrands as Kashi Go

05.14.2019

By Monica Watrous

Move reflects shift in consumer attitudes about health and wellness.

Kellogg unveils new frozen waffle brand

05.09.2019

By Rebekah Schouten

Off the Grid waffles provide 12 grams of protein per serving.

New Product Pacesetters capitalize on healthy indulgence

05.08.2019

By Keith Nunes

Consumer perception of what is healthy is driving purchasing patterns.

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