Decaffeinated products, high-protein and functional formulations are trending.

Protein content and unique applications have been key focuses for manufacturers.

New snack formats and flavors are rolling out nationwide.

Pumpkin spice-flavored offerings make their debut across foodservice and retail.

Co-branding opportunities lend a spark to product innovation efforts.

Category innovation is focusing on health, occasions and functional ingredients.

New product introductions tap into trending consumer flavors.

Bain & Co. list highlights the companies taking market share in their categories.

Frost is company’s new chief customer officer.

Chobani Creations are aimed at consumers seeking indulgent occasions.