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Former Cargill accounting manager admits to fraud

11.30.2016

By Eric Schroeder

Actions caused at least $25 million in losses.

Cargill ready to Rumba

10.28.2016

By Staff

Rumba Meats repositioned as a Hispanic-focused brand.

Cargill ingredients now Non-GMO Project verified

10.06.2016

By Jeff Gelski

The verification applies to erythritol, cane sugar and high-oleic sunflower oil.

Cargill earnings rise in first quarter

10.04.2016

By Jeff Gelski

Beef business, soybean processing, and starches and sweeteners all contribute to growth.

Ag giants, non-profits join to improve environment

09.01.2016

By Laura Lloyd

New group commits to raise $4 million over next five years.

Cargill puts priority on food security, sustainability

08.19.2016

By Eric Schroeder

Company makes progress against four key focus areas.

Cargill transforming operations for growth

08.17.2016

By Eric Schroeder

Company highlights key achievements in 2016 annual report.

Ingredients segment powers Cargill earnings

08.10.2016

By Jeff Gelski

Fiscal-year revenues dip 11% because of lower commodity costs, a strong U.S. dollar and divestitures.

Cargill to award $13 million in grants to advance food security, nutrition

06.14.2016

By Leah Sosland

Funds also will be used for programs focused on sustainability.

Cargill to pump up protein capabilities with acquisition

06.02.2016

By Rebekah Schouten

Five Star Custom Foods specializes in cooked protein products and custom prepared soups and sauces for the food service and food processing sectors.

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