Slideshow: New plant-based options hit menus 08.21.2020 By Monica Watrous Dunkin’ adds oat milk nationwide; Veggie Grills expands plant-based menu.Read More
Nestle develops plant-based tuna 08.20.2020 By Keith Nunes Initial product launch will take place in Switzerland.Read More
Upfield adds to leadership team 08.19.2020 By Keith Nunes New appointments focus on expanding company presence in retail and foodservice.Read More
Hormel Ingredient Solutions launches new plant-based meat alternatives 08.19.2020 By Sam Danley New offerings include uncooked ground product fully cooked crumbles. Read More
Slideshow: Spreads innovation surging 08.19.2020 By Keith Nunes Plant-based varieties are popular as innovators embrace the trend.Read More
Kellogg expanding Morningstar Farms plant 08.18.2020 By Keith Nunes The $43 million investment will add capacity.Read More
Slideshow: Taking macaroni and cheese to the next level 08.18.2020 By Donna Berry The meal solution is not just for dinner anymore.Read More
Terra joins IYA Foods in fonio flour launch 08.17.2020 By Eric Schroeder Rice flour alternative is plant-based, gluten-free and non-GMO.Read More
Nomad Dumplings, No Evil Foods launch plant-based dumpling 08.14.2020 By Sam Danley Nomad transitioning to become a vegetarian brand.Read More
Gathered Foods opens new production plant 08.13.2020 By Sam Danley New facility will increase production of plant-based seafood.Read More