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Clio creates granola and Greek yogurt bars

04.12.2021

By Rebekah Schouten

Refrigerated offerings provide 10 grams of protein.

Lala US introducing three queso varieties

04.07.2021

By Keith Nunes

New product launch grows company’s presence in supermarkets.

Woman shopping for plant-based dairy alternatives

Dairy, meat alternative sales surged to $7 billion in 2020

04.06.2021

By Keith Nunes

Plant-based milk sales make up 15% of the entire milk category.

Woman shopping for eggs while wearing face mask and gloves during COVID-19 pandemic

Market uncertainty persists a year into COVID-19

04.05.2021

By Ron Sterk

Most markets recover, but demand remains unclear in 2021.

Halo Top creates new Keto Pops line

03.31.2021

By Rebekah Schouten

Wells Enterprises subsidiary also adds three new flavors to Keto Series Pints portfolio.

Yasso debuts frozen Greek yogurt bites

03.25.2021

By Rebekah Schouten

Yasso Poppables are coated with chocolate and sprinkled with quinoa crunch.

French dairy company to acquire Yoplait’s European business

03.24.2021

By Keith Nunes

General Mills will acquire Sodiaal’s Canadian Yoplait business as part of the agreement.

Fairlife ultra-filtered milk, Core Power, Yup and Nutrition Plan

Fairlife opens new 300,000-square-foot facility in Arizona

03.17.2021

By Kristen Putch

Coca-Cola subsidiary partners with United Dairymen of Arizona to source milk from local dairy farmers.

Corner Bakery Berry & Almond Overnight Oats made with Dannon yogurt

Corner Bakery collaborates with Danone on new menu items

03.12.2021

By Brian Amick

Partnerships produces two new overnight oats offerings and a new parfait.

Organic ice cream maker raises $1.4 million

03.10.2021

By Sam Danley

Alec’s Ice Cream expanding beyond California.

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Dairy
RSS

Clio creates granola and Greek yogurt bars

Lala US introducing three queso varieties

Dairy, meat alternative sales surged to $7 billion in 2020

Market uncertainty persists a year into COVID-19

Halo Top creates new Keto Pops line

Yasso debuts frozen Greek yogurt bites

French dairy company to acquire Yoplait’s European business

Fairlife opens new 300,000-square-foot facility in Arizona

Corner Bakery collaborates with Danone on new menu items

Organic ice cream maker raises $1.4 million

Current Issues & Directories

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Kraft Heinz continues to lose ground

Slideshow: New products from Ferrero North America and Mondelez International

Kemin expands oxidation solutions portfolio

RFK Jr. targets processed foods in Senate hearing

Popular Galleries

New products from Winter Fancy Food Show

Campbell’s sets sights on cookie, cracker innovations

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Current Issues & Directories

Popular Articles

Popular Galleries

Dairy
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