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Action on climate change gaining momentum

07.30.2015

By Keith Nunes

The second half of the year will feature much discussion about the issue.

Clean label dominates I.F.T.15

07.17.2015

By Keith Nunes

The lack of a definition of the concept means product developers will remain challenged.

Canada considers different approach to labeling sugar content

06.26.2015

By Keith Nunes

The proposal would create a daily value for sugar consumption and highlight a product's contribution to the daily value on the nutrition facts table.

Startling shifts in consumer shopping patterns

06.19.2015

By Keith Nunes

Consumers today have an unprecedented number of options to shop for food, beverages and prepared meals.

What comes after natural, organic? Think fresh

06.11.2015

By Keith Nunes

Independent retailers are shifting their product mix in an effort to differentiate.

Redefining health and wellness (again)

06.05.2015

By Keith Nunes

The evolution of the health and wellness trend during the past decade has been jarring.

Consumers fear some ingredients more than pathogens

05.29.2015

By Keith Nunes

IFIC’s Food and Health Survey highlights how perception of some ingredients are challenging the food and beverage industry.

Clean label 2.0?

05.22.2015

By Keith Nunes

A transparency initiative in baby food may have wider implications for the food category.

Physical inactivity may diminish benefits of better nutrition

05.07.2015

By Keith Nunes

Food and beverage manufacturers may continue to face regulatory pressure to produce products described as healthy.

Getting beyond the hype

05.01.2015

By Keith Nunes

The media are starting to take a skeptical view toward those who peddle misinformation and market fear.

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Opinion
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Action on climate change gaining momentum

Clean label dominates I.F.T.15

Canada considers different approach to labeling sugar content

Startling shifts in consumer shopping patterns

What comes after natural, organic? Think fresh

Redefining health and wellness (again)

Consumers fear some ingredients more than pathogens

Clean label 2.0?

Physical inactivity may diminish benefits of better nutrition

Getting beyond the hype

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